|
Tomato,
processing
- pear shape - mechanical harvest |
| |
|
maturity |
mid season |
|
fruit weight |
70 g |
|
soluble
solids (Brix) |
5.2 |
|
pH |
4.3 |
|
viscosity |
6.0 |
|
color
(Agrotron) |
22 |
|
disease
resitance/tolerance |
V FF N Bsp |
|
comments |
The real "global quality" pear hybrid for the most critical processors and the most demanding growers. Ideal for "Italian wholepear" and dicing. This hybrid
also has very high production potential and it is widely
adapted. |
|
|
