|
Tomato,
processing
- square round - mechanical harvest |
| |
|
maturity |
112 days |
|
fruit weight |
65 |
|
soluble
solids (Brix) |
5.3 |
|
pH |
4.3 |
|
viscosity |
7.0 |
|
color |
extra red |
|
disease
resitance/tolerance |
V FF Aa |
|
comments |
This new hybrid has been selected
for its earliness, compact vine, and terrific yields observed in
the Po River valley of Italy. It is a superb "peel and dice"
tomato because of its organoleptic quality, its uniform and
complete ripening, and its self pruning vine.
Recommended for
areas that are NOT infected with nematodes. |
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