|
Tomato,
processing
- square round - mechanical harvest |
| |
|
maturity |
124 days |
|
fruit weight |
65 g |
|
soluble
solids (Brix) |
5.0 |
|
pH |
4.3 |
|
viscosity |
7.0 |
|
color |
very red |
|
disease
resitance/tolerance |
V FF Aa |
|
comments |
Our new "peel & dice" tomato
which, when compared to similar varieties of the competition,
has immediately gained its place in the market. Hybrid Uno Rosso
is already popular in Turkey and has shown that the diced tomato
in the cans are of the highest quality. The other winning
characteristic is its extended vine storage. |
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